ANDRAE’S BAKERY © 2015
Retail Sales Position
Now Considering Applications
Description: Helping customers in a fast pace, demanding environment.
No Current Job Openings
One Current Job Opening
Description: Scratch baking of bread and pastries working as an assistant to the head baker. Responsible for the prep of pastries, scaling/shaping doughs, etc. Some kitchen experience required. We are willing to train the right person who is energetic, multitasked, and dependable. Early am shift. Pay DOE.
How to Apply
Requirements for Consideration
You must have initiative, act with integrity and humility, and be able to work as a team to uphold and build our standards. You must have a true enthusiasm for a food service environment, a desire to expand your knowledge of food, and an ambition to perform your best daily. Excellence is our ever present goal.
To Apply in Person
pick up an application or drop of your resume with cover letter (see below)
To Send us your Resume with a Cover Letter
Your cover letter must address the following questions:
1. Why would you like to work at Andrae's?
2. Describe the best loaf of bread or pastry you have ever eaten.
3. Name 3 things you would bring to our workplace if we were to hire you.
4. What would a previous employer have to say about you as a person, and as an employee?
5. What days you are available to work and if you have any schedule requirements that would prohibit you from working in the next 6 months.
PO Box 1616
Sutter Creek, CA 95685
NO PHONE CALLS
|About the Bakery|
|Location & Hours|
|Cakes & Tarts|